Fahmi Abdosh

Fahmi Abdosh – Ethiopia Specialty Coffee

Fahmi Abdosh is a distinctive Ethiopian specialty coffee from Goji, Hambella, grown at an altitude of 1,900–2,000 meters. This coffee is processed using the Natural Anaerobic method, creating a vibrant and expressive cup with layers of fruity, floral, winey, and dried-fruit notes.

Expect a beautifully aromatic experience with a juicy fruit character, delicate floral tones, and a naturally sweet, wine-like finish. Carefully selected and roasted to highlight its unique origin and processing, Fahmi Abdosh is an excellent choice for specialty coffee enthusiasts who enjoy complex and adventurous coffees.

Origin: Ethiopia – Goji, Hambella
Altitude: 1,900–2,000 MASL
Process: Natural Anaerobic
Tasting Notes: 🍷 Winey • 🍇 Dried Fruits • 🍓 Fruity • 🌸 Floral
Weight: 250 g