EverydayBrazil

BRAZIL

Sweet chocolate · Hazelnut · Sweet caramel

From the Santa Lucia farms in Brazil, grown up to 1,200 m and naturally processed under the Brazilian sun. Rich sweet chocolate, a delicate hazelnut character, and a smooth caramel finish — balanced, silky, and the workhorse of the bar.

Medium–dark · 4/5
Natural

In stock

Size

Grind

Ground to order

Delivered the next working day in Abu Dhabi, one to two days elsewhere in the UAE. Rates and times.

Process

The numbers on the bag

Origin
Brazil
Region
Santa Lucia
Altitude
Up to 1,200 masl
Process
Natural
Roast level
Medium
SKU
pro-73

Every figure here is the roastery's own, lot by lot.

Recommended brewing

How to get the most out of Brazil

  1. Best Espresso
  2. Great French press
In
20 g
Out
45 g
Pressure
9 bar
Time
26 s

Fine grind, 94 °C. Pull into a warmed cup and taste before you adjust the grind.

Where it comes from

Natural

Brazil — Santa Lucia

We buy this lot in the low hundreds of kilos and roast it in batches sized to the week. That is why it tastes like this, and why there is never very much of it. When it is gone the next harvest is a different coffee.

A hand holding ripe coffee cherries beside the branch.

Shipping & returns

Getting it to you

Abu Dhabi
Next working day · calculated at checkout
Rest of the UAE
One to two working days · calculated at checkout
Café pickup
Al Bateen · always free · choose pickup at checkout
Returns
Seven days unopened · see the refund policy